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Lemon Garlic Roast Chicken

Lemon Garlic Roast Chicken
Ingredients:
  • 3 1/2 to 4-lb. chicken
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1/4 cup butter, softened

Directions:
  • Rinse chicken in cold water.
  • Combine remaining ingredients and rub over skin and between skin and meat of chicken.
  • Place ROASTING RACK in COOKING PAN.
  • Place chicken on ROASTING RACK and cover.
  • Bake at 350°F for 1 hour and 15 to 30 minutes or until chicken is done.





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